These Core Salt Sachets are designed for efficient portion control in dining environments, catering facilities, and food service settings. Each pack contains 2000 individual sachets, providing a hygienic and convenient way to serve seasoning. The sachets ensure consistent portioning while helping to maintain food preparation hygiene by eliminating the need for shared salt shakers. Suitable for use in offices, canteens, cafes, and restaurant takeaway services, these sachets are formulated to preserve the quality of the salt until the moment of use.