Explore the cutting-edge applications of nanotechnology in intelligent food packaging. This hardback edition delves into the latest advancements and their impact on food safety, shelf-life extension, and consumer information. Discover how innovative materials and technologies are transforming the food industry, offering solutions for spoilage detection, contamination monitoring, and sustainable packaging. Essential reading for researchers, food scientists, and packaging professionals seeking to understand the future of food preservation and safety. Key Topics: - Nanomaterials in active and intelligent packaging - Sensors for spoilage and contamination detection - Antimicrobial nanoparticles for food preservation - Barrier properties enhancement - Consumer acceptance and regulatory aspects Product Summary: This book provides a comprehensive overview of nanotechnology applied to intelligent food packaging, covering scientific principles, technological applications, and future trends.