60 pcs Clips for Hog Ring Pliers - Crimper for Meat, Sausage, Casings with Loop
£12.49
Visit shop\n\nContact\n\nFeedback\n\nOur categories\n\nMeat & Fish\n\nFood Processing\n\nEquipment\n\nCheesemaking\n\nCheese Moulds\n\nRennet\n\nYeast\n\nExtracts & Aromas\n\nOak Chips\n\nAlcoholmeter\n\nCorks & Bungs\n\nAdditives\n\n Dispatch 24h\n\nClips for cured meats crimper \u2013 60pcs Hog Rings\n\nClips for cured meats crimper \u2013 60pcs\n\nMetal hog rings for pliers, 60 pcs, silver\n\n--\u200BFor pliers only - a set of 60 hog rings dedicated for the pliers available in our offer\n\n--For all kinds of casings - the hog rings will work well for protein casings, as well as meat netting.\n\n--Quicker product preparation - thanks to using the pliers with hog rings you will speed up your work when preparing a larger quantity of processed meat\n\n--High aesthetic value and durability - the meat portions \u201Cending\u201D with hog rings look more aesthetically pleasing. Thanks to durable binding, the meat does not get dry as fast.\n\n--Easy to use - Place a hog ring ie
60 pcs Clips for Hog Ring Pliers - Crimper for Meat, Sausage, Casings with Loop
Visit shop\n\nContact\n\nFeedback\n\nOur categories\n\nMeat & Fish\n\nFood Processing\n\nEquipment\n\nCheesemaking\n\nCheese Moulds\n\nRennet\n\nYeast\n\nExtracts & Aromas\n\nOak Chips\n\nAlcoholmeter\n\nCorks & Bungs\n\nAdditives\n\n Dispatch 24h\n\nClips for cured meats crimper \u2013 60pcs Hog Rings\n\nClips for cured meats crimper \u2013 60pcs\n\nMetal hog rings for pliers, 60 pcs, silver\n\n--\u200BFor pliers only - a set of 60 hog rings dedicated for the pliers available in our offer\n\n--For all kinds of casings - the hog rings will work well for protein casings, as well as meat netting.\n\n--Quicker product preparation - thanks to using the pliers with hog rings you will speed up your work when preparing a larger quantity of processed meat\n\n--High aesthetic value and durability - the meat portions \u201Cending\u201D with hog rings look more aesthetically pleasing. Thanks to durable binding, the meat does not get dry as fast.\n\n--Easy to use - Place a hog ring ie
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£12.49
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