Large Capacity Hopper:5L/7L container holds ample dough for uninterrupted production, cutting down on refill stops during busy hours. Great for high-volume bakeries, cafeterias, and commercial food service settings. Filling-Ready Design:Built-in filling capability lets you create stuffed churros with jam, chocolate, or custard fillings. Expands your dessert menu with creative options that stand out to customers. Four Interchangeable Dies:Includes 4 uniquely shaped nozzles for making various churro styles and Spanish donut varieties. Swap molds easily to diversify your offerings and appeal to different tastes. Ergonomic Angled Handle:Comfortably angled handle provides a secure grip and smooth, low-effort operation. Reduces hand strain during long shifts, making batch preparation easier on your team. Quick-Clean Construction:Detachable parts and smooth surfaces make cleanup fast and hassle-free. Disassembles easily for thorough washing, helping you maintain food safety standards with less downtime