Electric Coffee Roaster:equipped with a hot air circulation system that ensures coffee beans are roasted evenly.It maintains a constant temperature automatically throughout the roasting process, providing optimal results. It is recommended to roast 80 to 100 grams of coffee beans per batch for the best cooking effect. Automatic Cooking:allowing the entire roasting process to proceed evenly and smoothly without the need for constant supervision. Once the roasting is complete, the roaster automatically activates a cold air blowout to quickly cool down the beans. The hot air circulation system ensures that the beans are cooked evenly, enhancing the aroma of the coffee. Improved Control Panel:The control panel of the roaster has been improved for ease of use, with all heat settings easily adjusted with the push of a button or turn of a knob. This includes precise control over the roasting time to achieve the desired level of roast for the coffee beans. Transparent Design:The roaster has a transparent design that allows you to monitor the roasting progress of the coffee beans in real-time. The heat-resistant glass on the side of the roaster enables you to watch the coffee beans as they move up and down during the roasting process. Easy to clean：Cleaning the roaster is simple thanks to the hot air system that separates the bean coat from the coffee beans and collects it separately. The upper body of the roaster can be easily disassembled for thorough cleaning, ensuring proper maintenance and hygiene.