Featuring a double ended design, this Meat Tenderizer Needle serves two purposes: a end with dense needle tenderizes muscle fibers, while other end assists in flattening meat thickness With just light pressure, the needle penetrate evenly into the meat to break down muscle fibers, completing tenderization without the need for repeated actions This meat needle is perfect for tenderizing various meats such as pork chops, chicken, and more, making it a versatile tool in the kitchen After pressing, the steel needle of this Meat Tenderizer Needle spring back on their own, keeping your process smooth The handheld design of this meat needle makes it easy to use