ZEPFJHE Four-leaf Ginkgos Bilobas Fondant Cake Candy Chocolate Silicone Mold Baking Decorating Tools for Dessert Chocolate Fondant Molds
£7.49
Temperature: 40~230C.Simple to use and easy to clean Can be used safely in the oven, microwave, dishwasher and refrigerator Tasteless,, resistant,, no permeate Flexible,, easy to demould, used to decorate the cake Suitable for making cake, pizza, fondant cake, chocolate, fruit pie
ZEPFJHE Four-leaf Ginkgos Bilobas Fondant Cake Candy Chocolate Silicone Mold Baking Decorating Tools for Dessert Chocolate Fondant Molds
Temperature: 40~230C.Simple to use and easy to clean Can be used safely in the oven, microwave, dishwasher and refrigerator Tasteless,, resistant,, no permeate Flexible,, easy to demould, used to decorate the cake Suitable for making cake, pizza, fondant cake, chocolate, fruit pie
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£7.49
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