Food-grade stainless steel construction: Crafted from high-quality, corrosion-resistant, and abrasion-resistant stainless steel, this kneading machine ensures durability and maintains its shape over time. Its smooth surface allows for effortless cleaning, making it a hygienic choice for food preparation. High-capacity commercial kneader: With a powerful 1500W motor, this electric kneading machine efficiently handles up to 3kg/5kg of flour in its 10L barrel, achieving a productivity rate of up to 30kg/h/50kg/h, ideal for commercial baking needs. Enhanced dough quality: Features stainless steel curved and dough knives that mimic hand mixing, ensuring the dough is firm and well-kneaded. The dough disc's 90° rotation facilitates easy dough removal, streamlining your baking process. Efficient heat dissipation: Designed with multiple cooling ports on the side, this kneading machine effectively dissipates heat, ensuring the machine operates continuously and stably, even during prolonged use.