The compact fluted edges design maintains structural integrity during baking cycles while the rolled rim provides secure handling, suitable with conventional ovens up to 450°F prepare golden crust fruit pie, creamy custard tarts, or savory quiches for brunches, dinner parties, or cafés bill of fares with this versatile 5 inch baking essential Designed for home cooks, pastries chefs, and cafés operators seeking portion controlled desserts or appetizers using " miniature pie dishes " in commercial or residential kitchens Perfect for individual servings, this 5 inch miniature pie pan features a sturdy nonstick coating and ideal size for hassle release baking and easy cleanup, making it essential for " carbon steel bakeware " enthusiasts Crafted from premium carbon steel, this professional grades bakeware ensures even heat distribution and long lasting durability for consistent baking results with " nonstick pie pan