Tasting Notes Not only is Kahlúa the original Coffee Liqueur but it’s also the world’s favourite. Born in Veracruz Mexico it takes almost seven years to craft each bottle. That’s because the Arabica coffee beans require around six years to grow and ripen in the shade resulting in a dark rich and complex flavour. These coffee beans are roasted and ground then combined with sugarcane rum to create the Kahlúa everybody loves. The hero ingredient in an Espresso Martini a White Russian a Black Russian a B-52 shot and many more this cult spirit deserves its place in any cocktail cabinet and on any backbar. Product Details Country: Mexico Alcohol by volume (ABV): 16% Volume: 700ml