[High Efficiency]The kitchen bun making machine saves you the trouble of squeezing dough and making steamed buns. Under familiar conditions, 400-500 steamed buns can be produced per hour. Can effectively improve work efficiency! [Material] The whole machine is made of high-quality stainless steel, which is sturdy and durable, not easy to rust, and safer to use. PE material mold is safer, the bread surface is smooth and not easy to stick. [Multi-Function]The bun wrappers maker has three sizes of molds, suitable for 15-25g/0.033-0.055lbs, 25-55g/0.055-0.12lbs and 35-75g/0.12-0.17lbs dough. Can meet your needs for making buns of different sizes. [Easy to Assemble and Operate]The bun wrappers maker and bun sealing machine, you can assemble it in just a few steps, then press the operating handle to make thin and even dough and beautiful buns. [Use] This bun machine can be used at home and commercially. It can be used to make barbecued pork buns, cream buns, steamed buns, stewed buns, fried buns, bean paste buns, large meat buns, green dough, etc.