Large capacity design: Features a 16-liter round basket that lifts directly for safe and easy insertion, removal, and draining of ingredients, made from rust-resistant, deformation-proof, and heat-resistant nickel-plated steel for durability. Electric pressure fryer construction: Built with thickened stainless steel for safety, reliability, and health, with an interior oil coating to prevent oxidation or rust, requiring cleaning before initial use. Precise temperature control: Equipped with adjustable time and temperature knobs, offering a range from 50 to 200°C for accurate whole-cylinder temperature management, with a built-in heat probe for real-time monitoring. Safety features: Includes a pressure gauge that displays real-time internal pressure, ensuring safe operation; the lid can only be opened when the gauge reads zero, and it is designed for easy handling to save space. Enhanced usability: Designed for efficient and safe frying with durable materials and user-friendly controls, suitable for various cooking needs without compromising on performance or safety.