From Taylor Pro, this stainless steel Meat Thermometer is designed for confidently checking internal temperatures when cooking everything from pork belly and beef fillet to tuna steak, fish and poultry. Simply place the probe into the thickest part to take an accurate reading, helping you avoid guesswork when timing matters. The dial is easy to interpret at a glance, with white markings set against a black face and a large red needle for clear visibility. For safer handling, silicone grips make it easier to remove the thermometer from hot food without it slipping in your hand. An anti-roll design helps it stay put on the worktop between uses, while a protective plastic sheath supports safe storage. Finished with a five-year guarantee, it’s a practical addition to everyday cooking and weekend entertaining alike. Key features Stainless steel probe for measuring internal temperatures Temperature range: 0°C to 100°C (20°F to 220°F) Black dial with white markings and a large red needle fo...