CUTTING ESSENTIAL: The KitchenAid santoku kitchen knife is a must have for everyday meal prep. The ridges on the blade are specially designed to prevent foods from sticking while you slice, making it ideal for chopping and dicing vegetables LONG-LASTING SHARPNESS: Forged knives are expertly crafted using semi-polished, high-carbon Japanese steel, hardened and tempered to provide a long-lasting edge for a professional, quality cut every time ERGONOMIC HANDLE: Constructed for stability and control, the eastern-style ergonomic handles are well-balanced and feature a triple-riveted construction for a secure, comfortable grip BLADE COVER: Includes a custom-fit blade cover for secure, safe storage and protection for your blades EASY CARE: KitchenAid knives are top rack dishwasher safe. To extend the life of your knives, hand washing is recommended. Dry immediately