𝐄𝐗𝐓𝐑𝐀 𝐋𝐎𝐍𝐆 𝐆𝐑𝐀𝐈𝐍 𝐆𝐎𝐋𝐃𝐄𝐍 𝐒𝐄𝐋𝐋𝐀 𝐁𝐀𝐒𝐌𝐀𝐓𝐈: Premium parboiled basmati rice with extra-long grains that cook up fluffy and separate - perfect for biryani, pilaf, curries, pulao and steamed rice dishes. 𝐍𝐀𝐓𝐔𝐑𝐀𝐋𝐋𝐘 𝐀𝐑𝐎𝐌𝐀𝐓𝐈𝐂 & 𝐃𝐄𝐋𝐈𝐂𝐀𝐓𝐄 𝐅𝐋𝐀𝐕𝐎𝐔𝐑: Sourced for its authentic fragrance and taste - a favourite for traditional South Asian, Middle Eastern and African cuisines. 𝐍𝐎𝐍-𝐒𝐓𝐈𝐂𝐊𝐘, 𝐂𝐎𝐍𝐒𝐈𝐒𝐓𝐄𝐍𝐓 𝐑𝐄𝐒𝐔𝐋𝐓𝐒: Golden Sella rice holds its texture, stays light and non-sticky after cooking - ideal for restaurant-style biryani and family meals. 𝐄𝐀𝐒𝐘 𝐓𝐎 𝐂𝐎𝐎𝐊 & 𝐕𝐄𝐑𝐒𝐀𝐓𝐈𝐋𝐄: Simply rinse and cook using stovetop, rice cooker or instant pot - great for pulao, tahdig, jollof rice, curries, fried rice or as a healthy side dish. 𝐓𝐑𝐔𝐒𝐓𝐄𝐃 𝐓𝐑𝐎𝐏𝐈𝐂𝐀𝐋 𝐒𝐔𝐍 𝐐𝐔𝐀𝐋𝐈𝐓𝐘: 10kg bulk pack for excellent value - suitable for vegetarians and perfect for home kitchens, restaurants, catering or meal prep.