ABOUT - Tia Maria Cold Brew Coffee Liqueur is a sweet liqueur with a strong coffee character and a complex aromatic structure; made using 100% Arabica coffee beans, which have 100% certified origin & quality, which are cold-brew extracted to ensure a distinctive taste TASTING NOTES - an intense coffee aroma, which really comes out at first taste, followed by notes of chocolate and pipe tobacco, and then softens on the palate with hints of caramelised cane sugar and vanilla PREMIUM INGREDIENTS - produced only with selected aromatic 100% Arabica beans harvested while they are still green, superior quality Madagascar vanilla renowned for its complex range of aromas, and carefully chosen rum distilled from sugarcane molasses, giving the liqueur its body, depth, and structure HOW TO ENJOY - Tia Maria Cold Brew recipe is designed for the Espresso Martini Cocktail, included in the original recipe; enjoy neat, over ice, or in cocktails to make your drink more versatile HISTORY - a recipe from the mid-17th century, produced from the 1940s for coffee liqueur lovers, and even used in the very first Espresso Martini recipe created by Dick Bradsell over forty years ago