Experience healthy and traditional cooking with the Ken Hom Bamboo Two-Tier Round Food Steamer. Crafted from authentic bamboo, this 20cm steamer naturally preserves the flavour and nutrients of your ingredients, making it perfect for vegetables, fish, dumplings, and more. Its versatile two-tier design allows you to cook multiple dishes simultaneously, saving you time and effort. Steam a variety of foods at once, from heartier ingredients in the lower tier to delicate items in the upper tier. The snug-fitting bamboo lid ensures even cooking by retaining heat and moisture, resulting in perfectly prepared meals. Steaming is a low-fat, healthy cooking method that retains essential vitamins and minerals without the need for oils. This Ken Hom steamer is ideal for preparing authentic Asian cuisine or adding a healthy twist to Western dishes. Easy to use and store, it's a valuable addition for any health-conscious cook seeking traditional culinary methods.