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\n\nYorkshire Tea for Hard Water 80 Tea Bags\n\nDescription \n\nThe tap water in hard water areas contains lots of minerals, which can make tea taste darker and thicker. With a few clever tweaks, Taylors made a blend to balance that out \u2013 so you can enjoy a proper brew, wherever you live.\n\nHow its made\n\nYorkshire Tea is a blend of the worlds finest teas from India, Sri Lanka and Africa delivering a rich and refreshing taste.\n\nHow to make a \""Proper Brew\""\n\n1. Treat Your water Kindly - Run the Tap a little and only boil the kettle once to keep the oxygen level up. Oxygen in water helps flavour!\n2. Add Tea and water - Pop a tea bag into your mug, pour over the hot water and stir briefly.\n3. Wait Patiently - Tea needs time to unlock all its flavour, so give it 4-5 minutes to do its thing. This is a perfect time to munch a sneaky biscuit or daydream about holidays.\n4 Give it a squeeze - Before removing the tea bag, gently squidge it agas
\n\nYorkshire Tea for Hard Water 80 Tea Bags\n\nDescription \n\nThe tap water in hard water areas contains lots of minerals, which can make tea taste darker and thicker. With a few clever tweaks, Taylors made a blend to balance that out \u2013 so you can enjoy a proper brew, wherever you live.\n\nHow its made\n\nYorkshire Tea is a blend of the worlds finest teas from India, Sri Lanka and Africa delivering a rich and refreshing taste.\n\nHow to make a \""Proper Brew\""\n\n1. Treat Your water Kindly - Run the Tap a little and only boil the kettle once to keep the oxygen level up. Oxygen in water helps flavour!\n2. Add Tea and water - Pop a tea bag into your mug, pour over the hot water and stir briefly.\n3. Wait Patiently - Tea needs time to unlock all its flavour, so give it 4-5 minutes to do its thing. This is a perfect time to munch a sneaky biscuit or daydream about holidays.\n4 Give it a squeeze - Before removing the tea bag, gently squidge it agas
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