The 13-inch Yanagiba skins large fish in one deft motion. Handcrafted from Japanese Honshu steel, molten at more than 3092 °F by the shorelines of Tokyo Bay, Japan. For long and deep, straight cuts. Sharpened by Master Knifesmiths through a process refined over generations. The limited edition 13-inch Yanagiba is available on a first come, first served basis.
The 13-inch Yanagiba skins large fish in one deft motion. Handcrafted from Japanese Honshu steel, molten at more than 3092 °F by the shorelines of Tokyo Bay, Japan. For long and deep, straight cuts. Sharpened by Master Knifesmiths through a process refined over generations. The limited edition 13-inch Yanagiba is available on a first come, first served basis.
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£125.96 | Amazon | Shop |