DOUBLE SIDED DESIGN Flat side and rounded tip side for tenderizing, flattening and pureeing, works perfectly, tenderizing beef, pork, chicken and other meat. Durable The meat tenderizer made of high quality stainless steel with polishing finish is rust-proof, safe, non-toxic, corrosion resistant and much better than wooden beaters. SAVE COOKING TIME: meat tenderizers allow marinades, spices and flavors to penetrate the tissue quickly, deeply and This can effectively reduce cooking time by 40% and marinade time to 5 minutes. EASY STORAGE A hanging loop at the bottom saves storage space. Installed in the kitchen drawer or hangs from a hook. VERSATILE Suitable for different types of meat such as chicken, steak, beef, etc. Also suitable for chopping nuts, ice, garlic and other food in the kitchen.