From Chef’n, the GarlicMachine Garlic Press returns with an improved design that makes mincing and storing garlic simpler. First launched in 1982 as the brand’s original product, this classic kitchen gadget is designed to mince multiple cloves at once using an easy twisting action, rather than forceful squeezing. A built-in cutting edge helps release the crushed garlic, keeping hands cleaner and reducing lingering odours. When you have more garlic than you need, the integrated storage cap lets you keep unused cloves fresh in the fridge, ready for the next meal. Finished with a quick-release top for easier clove insertion, it’s a practical choice for everyday cooking and confident prep. Key features First launched in 1982 as Chef’n’s original product Improved design with a quick-release top for easier clove insertion Twisting action for mincing, without brute-force squeezing Can mince multiple cloves at once Built-in cutting edge helps release crushed garlic Built-in storage cap for k...