Amish spurtle set made by craftsmen in Lancaster, PA. Spurtles are made from American Black Cherry, native to the Eastern United States Set includes one regular 11.5” spurtle and one 11.5” slotted spurtle Originating in Scotland in the 1400’s, spurtles were created for stirring traditional Scottish porridge. Lancaster spurtles are great for stirring oatmeal, rice, and stew. They are excellent for flipping omelets, straining pasta, and whisking batters Usable on all cooking surfaces including cast iron, non-stick, and stainless steel Easy to clean with warm soapy water. Towel dry before storing. Periodically maintain wooden spoons with food-grade mineral oil for a long life in your kitchen
Amish spurtle set made by craftsmen in Lancaster, PA. Spurtles are made from American Black Cherry, native to the Eastern United States Set includes one regular 11.5” spurtle and one 11.5” slotted spurtle Originating in Scotland in the 1400’s, spurtles were created for stirring traditional Scottish porridge. Lancaster spurtles are great for stirring oatmeal, rice, and stew. They are excellent for flipping omelets, straining pasta, and whisking batters Usable on all cooking surfaces including cast iron, non-stick, and stainless steel Easy to clean with warm soapy water. Towel dry before storing. Periodically maintain wooden spoons with food-grade mineral oil for a long life in your kitchen
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