Create three different sizes of vegetable noodles in uniform spirals Food holder/cap protects hands when in use and during storage Non-slip grip for comfortable spiralizing Open design accommodates both long and round vegetables Three stainless steel blades are colour-coded for quick identification Features spaghetti cut (1/8-in), fettuccine cut (1/4-in) and ribbon cut blades Recommended by Cooks Illustrated The OXO Better Guarantee: If you experience an issue with your OXO product, get in touch with us for a repair or replacement. We’re grateful for the opportunity to learn from your experience, and we’ll make it better.