43.18 cm/17 inch inch skillet/frying pan - ideal size for preparing large meals and searing multiple steaks simultaneously Features loop side handles for ease of handling and storage Can be hung when not in use Pre-seasoned at Lodge's foundry for a natural, easy-release finish that improves with use Unparalled distribution and retention of heat ensures rapid and efficient cooking Suitable for use on induction, ceramic, electric and gas cooktops, as well as in the oven, on the stove, in the grill and on barbecues/campfires Extremely versatile - can be used to sear, fry, sauté, grill, roast, bake, braise and broil (both indoors or out) Compatible with metal, wood and silicone utensils Clean via hand washing (Lodge cast iron is sterile at 212 degrees Fahrenheit/100 degrees Celsius, so detergents are optional) Brutally tough - can last for over 100 years if care and use instructions (included with item) are followed Lifetime guarantee (full details below)