Perfect for cooking bacon, steaks and other meat, poultry and fish, this Grill pan is suitable for use on induction, ceramic, electric and gas cooktops, as well as in the oven, on the stove, in the grill and on barbecues/campfires and extremely versatile - can be used to sear, fry, sauté, grill, roast, bake, braise and broil (both indoors or out). The unparalleled distribution and retention of heat ensures rapid and efficient cooking. This Pan's ribbed surface is designed to ensure that unwanted grease drains away from food and ridged bottom also creates desirable grill marks Lodge